BACHELOR COOKING TIPS

 NOW A DAYS LOTS OF PEOPLES ARE MISS THE FAMILY DUE TO THE JOB RELATED TO WENT OUT THE HOME.THAT TIMES MORE ISSUE IS FACING TO THE COOKING. ME ALSO SAME LIKE TO FACING. LAST 20 YEARS NOW TO WENT OUT THE HOME.

NOW A DAYS A SMALL COOKING TIPS GIVEN TO PREPARE  LADY FINGER FRY.

IT'S COOKING WAS VERY EASY. I WAS ALWAYS FACING THE LADY FINGER FRYING TIME IT WILL BE LOOSEN MEANS WATERY DISH. DON'T GET IT FRY. AFTER FIND OUT THE SOLUTION.

TIP ONE : - DON'T CLOSE THE VESSEL ( BOWL )

TIP TWO :- TO FRY ON HIGH BLAME

TIP THREE :- TO STAY 5 MINUTES AND TO MIX VERY WELL LADY FINGER IN THE VESSEL

KEEP FOLLOW ABOVE MENTIONED THREE TIPS TO SEE THE BETTER.

MASALA MIXING DETAILS ARE NOT GIVEN HERE. TO PREPARE LADY FINGER FRY NOTHING ADD MORE. SOME COMMON MASALA IS ENOUGH.

PLEASE SUGGEST ME MY BLOG TIPS.

BETTER TO DO NEXT TIME.

THANKS.